Standard vanilla or white. Crowd-pleaser, highly versatile. Pair with exotic flavorings such as citrus or hazelnut. Available in gluten free by request.
Rich triple chocolate fudge. Melts in your mouth, pairs well with cream cheese frosting or basic buttercream. Available in gluten free by request.
Chocolate’s fancy, rich cousin. Pairs well with cream cheese frosting.
Does not taste like carrots, unless by carrots you mean amazing with subtle spices and a weird sense of being at grandma’s house.
Tastes like lemons
A rich, buttery flavor that didn’t come from Werther’s. Pairs well with basic buttercream or chocolate filling.
Bright pink strawberry cake with fresh berries cut into the filling.
Its vanilla.. but with sprinkles.
A lightweight and creamy cake. Will only grace this slice of fluff with whipped cream frosting. Must be refrigerated.
Bubbly strawberry cake with fresh, pureed strawberries swirled throughout
This is another warm flavor, with notes of butter and almond throughout. Pairs well with white chocolate mousse or buttercream.
Standard cake frosting. Highly versatile without being generic. Available in gluten free by request.
Creamy, richy chocolate frosting.
Lip-puckering citrus flavors. Pairs well with vanilla cake. Fresh fruit addition available upon request.
A holiday favorite, peppermint goes well with either a vanilla or chocolate cake.
Cream cheese flavored frosting, pairs exceptionally well with carrot or red velvet.
Warm, white chocolate mousse pairs well with vanillas and chocolates
Bavarian cream, but make it lemon.
Infuse your cake with literal Jack Daniels, if that’s your thing.
An infusion of Rose’ for your girls brunch.
Infusion of tequila, pairs best with a citrus cake (drunken bad decisions not included)